Shangri-La hotels located across (MEIA) the Middle East, Europe, UK, India, the Indian Ocean, and the Americas, have announced an unparalleled international gastronomical festival with “Taste of Shangri-La.”
Running from today until the 30th of October, food enthusiasts can explore unique dining experiences across 21 signature restaurants in 10 luxurious Shangri-La hotels located in sought-after destinations such as Dubai, Abu Dhabi, Muscat, Jeddah, London, Paris, Istanbul, New Delhi, and Bangalore.
Each hotel will showcase specially curated tasting menus crafted by their top chefs, offering guests a chance to experience a diverse range of cuisines at an exceptional value. This celebration of flavours, innovation, and culinary artistry promises to captivate the imaginations of food lovers with its extensive international offerings.
In Dubai and Abu Dhabi, guests can experience the mastery of Chef Benson Peng, renowned for his expertise in Sichuanese cuisine. Known for his bold flavours and innovative techniques, Chef Peng will be showcasing his culinary talents during this event, offering diners an authentic taste of Sichuan at Shangri-La hotels in these cities.
Dine Around The Region
Culinary Excellence at Shangri-La Qaryat Al Beri, Abu Dhabi, UAE
Guests are invited to embark on a flavour-filled journey across the globe at Shangri-La Qaryat Al Beri. Culinary excellence takes centre stage at Shang Palace, the hotel’s signature Chinese restaurant, where the art of Chinese cuisine comes to life through hand-crafted dim sum and hand-made noodles. Guests can also indulge in contemporary French cuisine at Bord Eau, where renowned Chef Nicolas Isnard prepares dishes inspired by his global travels. This October, enjoy specially curated menus at both Shang Palace and Bord Eau.
A Taste of Asia at Shangri-La Dubai, UAE
Shangri-La Dubai is renowned for its authentic Asian culinary offerings, inviting diners to explore rich flavours and vibrant tastes. Guests can experience the essence of Cantonese cuisine at Shang Palace or savour the vibrant tastes of Vietnamese fare at Hoi An. Each restaurant captures the essence of Asian culinary mastery, offering a unique dining experience.
Gastronomy Showcase at Shangri-La Jeddah, Saudi Arabia
Experience the fusion of traditional and modern Chinese cuisine at Shangri-La Jeddah’s signature restaurant, Shang Palace. The menu features a diverse selection of dim sum and classic Chinese dishes with a contemporary twist, promising an unforgettable dining experience.
Oman’s Culinary Gems at Shangri-La Al Husn and Shangri-La Barr Al Jissah, Muscat, Oman
Diners can explore a world of flavours crafted from fresh local ingredients at Shangri-La Al Husn and Shangri-La Barr Al Jissah. The restaurants at each resort offer an impressive range of dishes reflecting Oman’s rich culinary heritage.
Timeless Tastes at Shangri-La Bosphorus, Istanbul, Turkey
Istanbul’s rich culinary traditions are brought to life at Shangri-La Bosphorus. Guests can experience authentic Turkish flavours at IST TOO, where traditional recipes and seasonal delights are showcased. Meanwhile, Shang Palace offers guests a genuine taste of Cantonese cuisine, through authentic dishes packed with mouthwatering Eastern flavours.
